Beer:
When the teams from St-Laurentius and Dr. Gab's meet, don't ask us why, but there is often an octopus around, which squeezes hops wherever it can put its tentacles. This time around, a lot of fruit has been squeezed into this refreshing, tangy and summery adult fruit juice… enjoy it!
Type of beer: Bülach Wheat Ale / White beer with red fruits
Red color
Alc: 6.3 % Vol
Breweries:
Dr Gab's:
Like an inexhaustible source, Doctor Gab's beer springs from a strong friendship. In January 2001, the first beginnings of fermentation aroused the curiosity and motivation of the three friends. The adventure has continued ever since, gaining in quality and professionalism from year to year.
Established in Puidoux (VD) since 2018, the brewery now employs around twenty collaborators driven by a common passion: to offer you beers of character with body and soul.
They select the raw materials with great care. The malts and hops are of the highest quality, and their bottles, made from recycled and reusable glass, are the only bottles of Swiss beer to be produced in Switzerland, in St-Prex (VD).
Thanks to a rigorous follow-up of the production processes and to an irreproachable hygiene, they are able to offer products of a constant and high quality, which have already seduced many amateurs in our regions. The brewery celebrated its 20th anniversary in 2021 ... We can say that she has a bottle!
All Doctor Gab's beers are:
• rich in raw materials
• from top fermentation
• undiluted and without preservatives
St-Laurentius:
It all started with a trip to the USA. They were excited about the diversity of beer culture and started brewing beer in their cellar. The more they brewed, the more passion for beer and interest in the art of brewing grew. Since Bülach did not have its own brewery and the inhabitants of Bülach like to taste a good beer, they decided to take care of the beer supply of the city from now on. Thus was born the St. Laurentius Craft Beer GmbH, which was able to finance itself in 2015 thanks to successful crowdfunding. To our greatest happiness, the planned supply had to be increased very quickly. We have been a limited company since 2019 and thanks to investors were able to acquire a back pressure filling plant. This makes the filling process much easier and they are more flexible and faster in delivery. In June 2020, they were able to fulfill their big dream - a real BrewPub - in addition to the location of the brewery. Their guests can dine and drink with a direct view of the reservoirs or meet up with beer friends in the large beer garden on the terrace. It is an ideal addition to the brewery and complements the craft beer experience. They now brew in a 1000 liter brewhouse and fill nearly 100,000 liters of beer in bottles and kegs each year .